From REDD+ programs to regenerative agriculture, we apply climate science to land-use solutions that protect forests, improve soil carbon sequestration, and reduce supply chain emissions. This enables food and commodity producers to align with both sustainability goals and agricultural productivity.
REDD+ incentivizes forest conservation, restoration, and sustainable management, generating carbon credits while protecting biodiversity…
Agriculture contributes ~25% of global emissions. Transitioning to regenerative practices can improve soil..
Food, textiles, and commodity supply chains face growing pressure to cut Scope 3 emissions…